The new Reference of the Wine Tourism
Hotel Warehouses Viñasoro
The endless vineyards of the landscape of the Spot extend up to the stays of the complex Viñasoro, decorated in oak, rosewood and walnut. This space is more than a warehouse, a hotel or a restaurant, is the reflection of a way of life, of those that enjoy themselves in the production of the wines and they it likes to enjoy a calm environment a foot field.
Rooms
The rooms combine natural fabrics with furniture of teak, elegant simplicity that does not leave us to forget that we are in an estate in the field, though they do not overlook a detail either.The stays take the names of the different varietales that they can find in the zone: Syrah, Airén, Macabeo or Merlot.
Garnacha: The grape dyes more planted on our country. It must be wisely treated to emphasize his better qualities.
Cencibel: Also known in other zones as tempranillo or thin red wine, probably the best of the stained Spanish varieties.
Merlot: Flagrant grape of origin bordelés very widespread and that produces really agreeable red wines of drinking.
Syrah: Excellent grape with which big red wines are elaborated in the valley of the Rhone, Australia and which little by little is getting in Spain
Verdejo:: Grape with which there are elaborated some of the most agreeable whites that exist, specially in the D.O. It rolls
Chardonay: white Grape of Burgundian origin, which produces elegant suitable wines even for the upbringing in wood. Robe: The grape dyes more planted on our country. It must be wisely
Airen: The grape most cultivated in Spain and very typical of the whites of the whole Castilla La Mancha
Macabeo: white Grape also so called viura, intervenes in many of the champaigns and white Spanish wines.
Moscatel: : It intervenes in many sweet wines and in white aromatics
Cavernet sauvignon: One of the most famous grapes of the world and that gives red wines of the best quality.
Monastrell: In Spain is the second most important variety of grapes after the Tempranillo. More than capable of creating table wines with a high degree of finesse, even mixed with Syrah and Merlot.
Mencía: Generates intense raspberry wine, intense aromas of fruit, but also delicate flowers, a good dose alcohol, good acidity and potential for breeding.
Malbec: The taste of Malbec wines are warm, soft and pleasant sweet tannins.
Moravia: The wines made from this variety have purple tones in the piping and are very aromatic on the nose, fruity and complex, structured on the palate, with notes of cherry and spices.
Petit Verdot: It is one of a variety of higher quality and reputation of the world. Tannins and rich in color, is very suitable for breeding
Cariñena: Wine is alcoholic, a maroon. They have aromas of fine sweetness, with hints of ripe red fruit and flowers.
Bonicaire: Their wines reach a ranking from 11.5 to 12.5 ° and reduced acidity. They are straw-yellow color and aromas reminiscent of apples.
Azal: The Azal wine results in a very original and charming on the nose, pleasant and refreshing in the mouth causing the temptation to use again.
our winery
Celebrations
